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Davanagere Benne Dosa
Welcome to Davanagere Benne Dosa, your ultimate destination for authentic Karnataka-style breakfast and tiffin specialties, especially the world-famous Davanagere Benne Dosa. For those who know the taste of true buttery dosa, this name evokes nostalgia, satisfaction, and a craving you just can’t ignore.
At Davanagere Benne Dosa, we bring the rich culinary heritage of Davanagere, a town in Karnataka celebrated for its unique dosas, to food lovers across the region. Our mission is simple — to serve soft, golden, and butter-laden dosas, along with a variety of South Indian delicacies that delight your taste buds and keep you coming back for more.
Our Story – A Slice of Davanagere in Every Bite
Davanagere Benne Dosa isn't just a dish — it's a legacy. Originating from the humble food carts and traditional kitchens of Davanagere, the iconic Benne (butter) Dosa has captured the hearts of foodies across India.
At Davanagere Benne Dosa, we wanted to bring that same taste, aroma, and texture to you — without compromise. With family roots deep in South Indian cooking traditions, our founders grew up savoring these dishes, learning the importance of the right batter consistency, the richness of homemade white butter, and the balance of coconut chutney and spicy potato palya.
We’re proud to have recreated that magic using authentic recipes, locally sourced ingredients, and techniques passed down through generations.
What Makes Our Benne Dosa Special?
The Davanagere Benne Dosa stands out from regular dosas due to its:
Our dosas are made fresh to order, ensuring that every bite is hot, crispy, and perfectly soaked in delicious, creamy butter. And the best part? You can enjoy all that buttery goodness without guilt — because we use high-quality, pure butter that’s not only rich in flavor but also light on the stomach when eaten in moderation.
Our Signature Offerings
While Benne Dosa is our crown jewel, the menu at Davanagere Benne Dosa is a celebration of Karnataka’s rich tiffin culture. Each dish is prepared with love, skill, and a deep respect for tradition.
Davanagere Benne Dosa
The star of our kitchen! Soft, thick, and crispy on the edges — served with butter that melts right into your heart.
Thatte Idli
A traditional Karnataka favorite. These large, soft idlis are steamed to perfection and served with spicy chutney and piping hot sambar.
Paddu (Paniyaram)
Also known as Gundu Pongal or Appe, these small round dumplings are made from dosa batter, lightly spiced, and pan-fried till golden brown. Crispy outside, soft inside.
Chow Chow Bath
A delightful combination of sweet and savory — Kesari Bath and Khara Bath served side by side for the ultimate breakfast experience.
Kharabath, Rava Idli & More
Whether it’s the grainy texture of Rava Idli, the spice of Kharabath, or the comfort of hot filter coffee, we serve all the South Indian classics you love.
Perfect Place for South Indian Breakfast Near You
Looking for the best place for authentic South Indian breakfast near you? Your search ends here.
Davanagere Benne Dosa is a top-rated breakfast and tiffin center, ideal for:
We offer a clean, cozy dine-in space as well as fast service for busy professionals, students, and families on the go. Whether you’re craving a single dosa or a full plate, we promise a flavorful and fulfilling experience every time.
Hygiene, Quality & Authenticity – Our Promise
We understand that when it comes to food, quality and hygiene come first. That’s why:
At Davanagere Benne Dosa, your health, satisfaction, and love for good food are always our top priorities.
Our Mission
To preserve and promote the original taste of Davanagere-style Benne Dosa and other Karnataka delicacies by delivering fresh, authentic, and affordable meals to food lovers across the region.
Our Vision
To be recognized as the leading destination for South Indian breakfast and snacks, offering a unique blend of tradition, taste, and health, while expanding our presence through more outlets and delivery services.
Join the Butter Revolution
At Davanagere Benne Dosa, we invite you to eat butter without fear — because good food, when made with love and care, is meant to be enjoyed guilt-free.
So whether you’re a homesick Kannadiga, a dosa enthusiast, or simply someone who enjoys great food, come visit us and experience the buttery magic of true Davanagere flavors — one bite at a time.
Operations Commenced On 2018
Franchise Commenced On 2019
Investment INR 30lakh - 50lakh
Franchise/Brand Fee INR 750000
Royalty/Commission 6 %
Performance guarantee to Unit Franchise Yes
Anticipated percentage return on investment 30 %
Likely pay back period of capital for a Unit Franchise 1-2 Years
Other investment requirements No
Delhi, Haryana, Himachal Pradesh, Jammu and Kashmir, Punjab, Uttarakhand, Uttar Pradesh
Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Telangana
Assam, Meghalaya, Mizoram, Tripura, Arunachal Pradesh, Manipur, Nagaland, West Bengal, Sikkim, Odisha
Gujarat, Rajasthan, Maharashtra, Goa
Chhattisgarh, Madhya Pradesh, Bihar, Jharkhand
Andaman and Nicobar, Pondicherry, Chandigarh, Lakshadweep, Daman and Diu
Type of property required for this franchise opportunity Commercial
Floor area requirement 1000 - 1500 Sq.ft
Preferred location of unit franchise outlet main road , market area
Detailed operating manuals for franchisees Yes
Is field assistance available for franchisee ? Yes
Expert guidance from Head Office to franchisee in opening the franchise Yes
Do you have a standard franchise agreement? Yes
How long is the franchise term for? 5 Years
Is the term renewable? Yes
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