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Heritage Foods Limited: A Legacy of Excellence in Dairy and Renewable Energy
Heritage Foods Limited (HFL), founded in 1992 by Mr. Nara Chandrababu Naidu, is one of the fastest-growing publicly listed companies in India. With a focus on quality, customer satisfaction, and empowering farmers, Heritage Foods has become a name synonymous with trust, innovation, and excellence in both the dairy industry and the renewable energy sector. Over the years, the company has established itself as a leading provider of milk and milk products, as well as a pioneer in renewable energy solutions.
As of the financial year 2023-24, Heritage Foods recorded an impressive annual turnover of INR 37,343 million, showcasing its robust business model and expanding market presence. With operations in multiple states across India and a comprehensive range of dairy products, Heritage Foods continues to grow, cementing its position as a key player in the Indian market.
A Journey of Growth and Success
Heritage Foods started its journey in the dairy sector, quickly gaining a reputation for delivering high-quality, fresh, and nutritious milk and milk products. The company was listed on the Bombay Stock Exchange (BSE) and the National Stock Exchange (NSE) in 1994, just two years after its inception. The IPO was an overwhelming success, being oversubscribed 54 times, which speaks volumes about the trust and confidence the market placed in the company from the outset.
HFL’s success in the public markets has been built on a foundation of strong financial performance, innovative business practices, and a clear vision for long-term growth. Today, Heritage Foods is listed on BSE (Stock Code: 519552) and NSE (Stock Code: HERITGFOOD), and its milk and dairy products have a significant market presence in states such as Andhra Pradesh, Telangana, Karnataka, Kerala, Tamil Nadu, Maharashtra, Odisha, NCR Delhi, Haryana, Rajasthan, Uttarakhand, and Uttar Pradesh.
Vision and Mission of Heritage Foods
Heritage Foods is driven by a clear and ambitious vision to "delight every home with fresh and healthy products while empowering the farmer." The company’s mission is centered around creating a sustainable and impactful business model that not only focuses on delivering high-quality products but also ensures the welfare and empowerment of farmers, a key stakeholder in the dairy supply chain.
Key aspects of Heritage Foods' mission include:
The Dairy Business: Quality, Trust, and Innovation
Heritage Foods has built its reputation on the back of its high-quality dairy products. The company offers a wide range of dairy items, including milk, butter, curd, ghee, paneer, cheese, and ice creams. Each product is made with the finest ingredients, following strict quality standards to ensure that customers receive fresh, healthy, and delicious products every time.
The company’s emphasis on freshness, nutrition, and taste has won it a loyal customer base across its operating regions. The brand’s commitment to innovation and customer satisfaction ensures that it stays ahead of market trends while maintaining its traditional values.
Heritage Foods and Renewable Energy
In addition to its dairy business, Heritage Foods has ventured into renewable energy as a part of its commitment to sustainability and reducing its carbon footprint. The company has invested in solar power, wind energy, and biogas production to meet its energy requirements. This initiative not only supports its operations but also aligns with its goal of creating a greener, more sustainable future.
Heritage Foods believes that integrating renewable energy solutions into its business operations will help reduce dependency on fossil fuels, lower operational costs, and minimize the environmental impact of its processes. The company’s renewable energy initiatives are a testament to its dedication to corporate social responsibility and environmental stewardship.
Heritage Parlour: A Franchise-Based Model for Expanding Reach
One of the key components of Heritage Foods' retail strategy is its Heritage Parlours. These are exclusive outlets that sell the entire range of Heritage products, including milk, dairy items, and ice creams. The parlours serve as a vital link between the company and its customers, ensuring that products are readily available to consumers across different regions.
Heritage Parlours follow a franchise-based business model, offering an excellent opportunity for entrepreneurs to tap into the growing demand for fresh and healthy dairy products. As of now, the brand boasts a well-established network of over 859 parlours spread across cities like Hyderabad, Vishakhapatnam, Rajahmundry, Vijayawada, Tirupati, and Chennai. The parlours are not just retail outlets but act as brand ambassadors of Heritage Foods, ensuring that every customer receives a consistent, high-quality experience that reflects the company’s values.
The franchise model offers several benefits:
A Legacy of Growth, Quality, and Sustainability
Heritage Foods Limited has come a long way since its inception in 1992. From a small regional dairy business to one of India’s leading publicly listed companies, the company’s journey is a story of growth, innovation, and a commitment to quality. With its diverse portfolio that includes dairy products, renewable energy solutions, and a thriving franchise network, Heritage Foods is poised for even greater success in the years to come.
With a clear vision of delighting every home with fresh and healthy products, while empowering farmers and promoting sustainability, Heritage Foods is well on its way to becoming a nationally recognized brand. Whether through its high-quality dairy products or its forward-thinking renewable energy initiatives, Heritage Foods continues to set new standards in the industry, making it a brand that not only meets but exceeds customer expectations.
Operations Commenced On 1992
Franchise Commenced On 2016
Investment INR 5lakh - 10lakh
Franchise/Brand Fee INR 000
Exclusive territorial rights to a unit franchisee Yes
Anticipated percentage return on investment 25 %
Likely pay back period of capital for a Unit Franchise 1-2 Years
- NA -
Karnataka, Andhra Pradesh
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Maharashtra
- NA -
- NA -
Type of property required for this franchise opportunity Commercial
Floor area requirement 200 - 250 Sq.ft
Preferred location of unit franchise outlet Andhra Pradesh, Karnataka, Maharashtra
Detailed operating manuals for franchisees Yes
Franchisee training location Head Office
Expert guidance from Head Office to franchisee in opening the franchise Yes
Current IT systems will be included in the franchise Yes
Do you have a standard franchise agreement? Yes
How long is the franchise term for? 3 Years
Is the term renewable? Yes
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