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Xotik Café by Jeeru, our flagship hospitality brand, was developed with the vision of providing an exceptional dining experience by combining high-quality food and beverage offerings in a warm and inviting atmosphere. Our management and consulting division specializes in setting up and managing foodservice operations, bringing over 20 years of diverse experience in the hospitality industry.
Xotik Frujus Private Limited is a renowned name in the Indian beverage industry, incorporated on 8th May 2007 under the provisions of the Companies Act 1956. Our journey began with a vision to revolutionize the ready-to-serve (RTS) fruit beverage market in India. Over the years, we have grown into a leading brand, focusing on delivering high-quality fruit beverages to meet the growing demands of health-conscious consumers. We are dedicated to providing consumers with refreshing, nutritious, and delicious beverages, with a special emphasis on natural fruit ingredients
Our products are designed to cater to the ever-growing demand for convenient, healthy, and ready-to-drink beverages that offer a refreshing alternative to sugary sodas and other artificial drinks. With a robust sales and distribution network, Xotik Frujus has steadily expanded its presence across India, reaching regions as diverse as the Far East in Sikkim, Assam, Andhra Pradesh, Telangana, and Karnataka. Our mission is to further strengthen our presence in existing markets and expand our footprint to all 29 states and Union Territories (UTs) across India.
Our Focus and Vision
The core vision of Xotik Frujus Pvt. Ltd. is to become the market leader in the RTS fruit beverage category in India by delivering a product range that combines quality, taste, and health benefits. As the demand for healthy, natural beverages grows, we aim to be the go-to brand for consumers looking for fruit beverages that are not only refreshing but also packed with the goodness of real fruit.
We envision becoming a major player in the Indian beverage sector by continuously expanding our reach across different regions, enhancing our product portfolio, and leveraging our distribution strength to reach every corner of the country. Our focus remains on maintaining high standards in quality while ensuring that our products are available to every Indian household.
Why Choose Us?
At Xotik Frujus, we are not just a beverage manufacturer; we are a brand committed to offering superior quality products backed by exceptional service, innovation, and a deep understanding of consumer preferences. Here’s why you should choose Xotik Frujus for your beverage needs:
Our core commitment is to deliver fruit beverages that taste as fresh as the fruits themselves. All our products are made using high-quality, natural fruit ingredients, ensuring a rich and refreshing taste. We do not compromise on the quality of ingredients and use modern processing techniques to retain the nutritional value of the fruits.
One of the key factors behind our success is our extensive and reliable sales and distribution network. Our products are available across various regions of India, including remote areas such as Sikkim and Assam, and we are actively expanding to newer regions. This extensive network ensures that our customers can enjoy Xotik Frujus products no matter where they are located.
With an increasing focus on health and wellness, consumers are looking for healthier alternatives to sugary drinks. At Xotik Frujus, we offer a range of fruit beverages that are packed with natural fruit goodness, without the excessive use of preservatives or artificial sweeteners. Our beverages are designed to cater to the growing demand for healthy, on-the-go drinks.
We are on an ambitious journey to expand our presence across all 29 states and Union Territories of India. Our goal is to ensure that Xotik Frujus becomes a household name, available in every region of India. This expansion is backed by our strong sales and distribution channels, which allow us to penetrate new markets and serve a broader consumer base.
Xotik Hospitality – A New Venture
Apart from being a leader in the RTS fruit beverage market, Xotik Frujus Pvt. Ltd. is also venturing into the hospitality sector through Xotik Hospitality. This division focuses on restaurant and café management, with a special emphasis on bakery & patisserie, quick service restaurants (QSR), and other foodservice operations.
Xotik Café by Jeeru, our flagship hospitality brand, was developed with the vision of providing an exceptional dining experience by combining high-quality food and beverage offerings in a warm and inviting atmosphere. Our management and consulting division specializes in setting up and managing foodservice operations, bringing over 20 years of diverse experience in the hospitality industry.
Our Expertise in Hospitality
At Xotik Hospitality, we offer professional management services and consultancy to new and existing businesses in the hospitality sector. Our team consists of experienced professionals with expertise in several areas of hospitality management, including foodservice, operations, and strategic planning. Here are some of the professional services and skills that set us apart:
We specialize in providing end-to-end solutions for setting up new food and beverage businesses, from concept development to execution. Our team assists in designing the business model, building the infrastructure, sourcing equipment, hiring staff, and setting up operational processes. Whether it’s a bakery, patisserie, quick-service restaurant, or ice cream parlor, we have the expertise to establish a successful foodservice operation from the ground up.
Our team has extensive experience in Profit and Loss (P&L) management, which helps businesses maximize profitability while ensuring efficient cost control. We work with clients to optimize operations, increase revenue, and reduce unnecessary expenses, ensuring sustainable growth.
We provide in-depth financial analysis and reporting services to help businesses track their performance, analyze trends, and make informed decisions. Our reports provide valuable insights into cost structures, revenue generation, and profit margins, helping businesses make better financial decisions.
Labor is one of the largest operational expenses in the foodservice industry. We specialize in labor cost control strategies, ensuring that businesses optimize their staffing levels, improve productivity, and reduce unnecessary labor expenses. By using effective scheduling and staff management practices, we help businesses achieve better operational efficiency.
Effective inventory management is crucial in the foodservice industry, and Xotik Hospitality provides solutions to help businesses manage their inventory efficiently. We ensure that businesses have the right levels of stock to meet demand while minimizing waste and optimizing storage space.
Our team conducts thorough audits of foodservice operations to ensure compliance with industry standards and regulations. We also help clients set up policies and procedures that ensure consistent quality, safety, and operational efficiency. This is especially important in maintaining high standards and minimizing risks.
With our vast culinary expertise, we offer guidance on menu planning, pricing, and preparation techniques. We are proficient in diverse cuisines and culinary styles, including bakery & patisserie, creperies, ice cream parlors, and quick-service restaurants. Our team ensures that the menu is not only profitable but also appealing to customers.
We provide comprehensive support in setting up kitchens and bars, ensuring they are equipped with the right tools, equipment, and processes to run efficiently. Our team helps businesses optimize kitchen workflows, improve service speed, and enhance food and beverage quality.
Effective menu planning and pricing are key to any successful foodservice operation. We assist businesses in designing a menu that is profitable and aligned with customer preferences. We also help determine optimal pricing strategies to ensure that businesses remain competitive while maximizing their margins.
At Xotik Hospitality, we understand that a strong team is essential for success. We help clients with recruiting, staffing, team building, and staff training to ensure that they have the right people in place to deliver outstanding service. Our approach focuses on building a motivated and skilled workforce that contributes to the long-term success of the business.
Operations Commenced On 2007
Franchise Commenced On 2017
Investment INR 20lakh - 30lakh
Franchise/Brand Fee INR 500000
Royalty/Commission 10 %
Exclusive territorial rights to a unit franchisee Yes
Performance guarantee to Unit Franchise Yes
Anticipated percentage return on investment 20 %
Likely pay back period of capital for a Unit Franchise 1-2 Years
Other investment requirements 2500000
Delhi, Haryana, Himachal Pradesh, Jammu and Kashmir, Punjab, Uttaranchal, Uttar Pradesh
Kerala, Karnataka, Tamil Nadu, Andhra Pradesh, Telangana
Assam, Meghalaya, Mizoram, Tripura, Arunachal Pradesh, Manipur, Nagaland, West Bengal, Sikkim, Odisha
Gujarat, Rajasthan, Maharashtra, Goa
Chhattisgarh, Madhya Pradesh, Bihar, Jharkhand
Andaman and Nicobar, Pondicherry, Chandigarh, Lakshadweep, Daman and Diu
Type of property required for this franchise opportunity Commercial
Floor area requirement 600 Sq.ft
Preferred location of unit franchise outlet Pan India
Detailed operating manuals for franchisees Yes
Franchisee training location Mumbai
Is field assistance available for franchisee ? Yes
Expert guidance from Head Office to franchisee in opening the franchise Yes
Do you have a standard franchise agreement? Yes
How long is the franchise term for? 5 Years
Is the term renewable? Yes
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