Food & Beverage
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Opportunity India Desk Aug 20, 2021 - 3 min readClouds of COVID pandemic are yet to part, this crisis forced businesses to push or even put off growth plans. We see a huge challenge, but if we change our perspective, we also see a way to overcome this challenge. We see opportunity. The path might be a little twisted but with smartness ...
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Opportunity India Desk Aug 16, 2021 - 1 min readDevyani International Limited (DIL), the largest franchisee of Yum Brands in India and among the largest operators of chain quick service restaurants, today announced the extension of partnership with Costa Coffee. DIL has entered into a revised development agreement for its existing Costa business on August 14, 2021, pursuant to which ...
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Opportunity India Desk Aug 13, 2021 - 4 min readFrom ramen burgers to chicken katsu burgers and truffletake burger, restaurateurs and chefs have been experimenting a lot with this humble food. Forgot about some veggies/ chicken along with a processed cheese slice between the buns, burgers have become ‘gourmet’ and ‘healthy’ these days with chefs and restaurateurs known for serving fine-dining style ...
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Opportunity India Desk Aug 12, 2021 - 1 min read“What started as a naive vision of making vegetarian and vegan food accessible & exciting turned into one of the most rewarding experiences of my life,’ shared Shraddha Bhansali of Candy & Green who just announced on her social platform that she is closing her restaurant permamnetly. Candy & Green is ...
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Opportunity India Desk Aug 06, 2021 - 4 min readDue to the global pandemic, the concept of dining has changed. We can look at this from two different angles. For a guest, he is unable to now go out as before and dine as he would like to, due to the multiple regulations in place. At the same time, people still want to enjoy ...
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Opportunity India Desk Aug 03, 2021 - 6 min readPeople have always loved their food paired with their favorite drink or combined with a side dish or order. And, the concept of combo meal is not new- a crispy fried burger paired with French fries and a can of pepsi, soup and sandwich or salad and soup along with a fried chicken have always ...
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Opportunity India Desk Aug 03, 2021 - 5 min read40 per cent of respondents are preferring takeaway/home-delivery pre-COVID. Interestingly, nearly 50% diners admit that they are highly inclined to dine out once lockdown is eased, highlighting stay-at-home fatigue in Bengaluru. Whereas, Chennai had the highest percentage (80%) of respondents dining out at restaurants before COVID, 40% frequenting restaurants 3 times or more ...
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Opportunity India Desk Jul 29, 2021 - 4 min readToward the beginning of the pandemic, restaurant owners, workers, and diners feared the worst; a permanent loss of their livelihoods and the very institution of ‘restaurant’ was filled with dilemmas. What has transpired since has indeed been a disaster. According to the industry experts, ...
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Opportunity India Desk Jul 28, 2021 - 6 min readA decade ago, when it comes to eating outside food, there was either the fine dining restaurant or the street side food which meant that either one goes for an expensive meal or get satisfied with the cheap. The growth of the food truck business phenomenon in India is a derivative of ...
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Opportunity India Desk Jul 23, 2021 - 6 min readFood is one of the most important things that humans need to live. It is the only thing which comes in necessity and luxury as well. Food items can cost you some dollars to million of dollars depending on variety. In older times also, mostly business was done with or for food. Barter system was ...