Video & Podcast

FICCI\\\'s annual flagship event Massmerize - 2013 brought together the stalwarts from the Retail and FMCG fraternity.\r\nMassmerize 2013 was a great success having the presence of the top most Retailers & FMCG Industry players and a footfall of 400 stakeholders. This year the theme was \\\"Consumerism in Digital Era\\\" and how to make brands more ...

FICCI\\\'s annual flagship event Massmerize - 2013 brought together the stalwarts from the Retail and FMCG fraternity. Massmerize 2013 was a great success having the presence of the top most Retailers & FMCG Industry players and a footfall of 400 stakeholders. This year the theme was \\\"Consumerism in Digital Era\\\" and how to make brands ...

Franchise India Holdings Limited is Asia\\\'s largest integrated franchise solution company since 1999. It is an absolute authority on franchising and licensing. FIHL has helped hundreds of investors in selecting the right franchise and have assisted numerous organisations in international and domestic franchise expansion. Knowledge, Opportunity, Network and Success are FIHL\\\'s key ingredients.rnGaurav Marya : ...

Franchise India Awards 2011, the evening of 3rd December 2011 concluded with a Grand Finale gala Awards night- Franchise & Star Retailer Awards. The Awards recognized and acknowledged the best in the industry rewarding organizations that have shown outstanding business acumen, passion and achievement as regards the franchise businesses and as a result have achieved ...

Fusion of Indian food with international cuisine is what made Chef Harpal Singh Sokhi a name to reckon with in the hotel industry. Hailing from North India, Chef Harpal is a music lover and is fluent in English and five Indian languages - Hindi, Punjabi, Bengali, Oriya and Telugu. A graduate from the catering school ...

Nita Mehta is an Indian celebrity chef, author, restaurateur and media personality, known for her cookbooks, cooking classes and as a celebrity judge on cooking based television shows.\r\nMehta has authored more than 400 cookbooks of which 6 million copies have been sold worldwide. In 1999, she won the Best Asian Cookbook Award for her book ...

Sunil Gangwal : Chef de Cusine : Hyatt Regency, Gurgaon