Video & Podcast
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Dec 12, 2014Today after completing 20 years in the corporate world Mr. Sachdeva heads one of the largest food & Beverages Company of the country, Lite Bite Foods. Speaking at Indian Restaurant Congress, he shares his view on How to keep the stores consistent and the location similar.
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Dec 12, 2014Counted amongst one of the youngest, successful restaurateurs of India, Zorawar has amalgamated a penchant for Indian cuisine with his natural business acumen and a rich heritage spanning over four decades in the Indian culinary space and hospitality industry. Talking at Indian Restaurant Congress, he shares, his view on How a restaurateur can use real ...
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Dec 15, 2014Anjan has unique experience of starting a cutting edge software product startup, running a small scale traditional economy business and successfully transitioning in between to establish himself in a rapidly growing career in technology and consulting. Speaking at Indian Restaurant Congress, he tells how one can find the sweet spot for the business by creating ...
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Dec 15, 2014Samir, a Bachelor from PCIT and Monash University, is as passionate about Mobile Technologies as he is passionate about being a foodie. Talking at Indian Restaurant Congress, he shares his experience about placing your product right in the market.
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Jan 12, 2015Chef Kurt NYren is chef de cuisine at Akira Back, the restaurant at JW Marriott Aerocity. Talking to Restaurant India, Chef Kurt shares his view on the changing food trends in India.
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Jan 12, 2015Ned Lyerly, is President at CKE Restaurants Holding, which owns Californian burger chain, Carls Jr. Talking to Restaurant India, he shares his experience about placing his brand right into the Indian market by partnering with the right local partner.
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Jan 12, 2015In Tete-e-Tete with Franchise India, Pulkit Khurana, Partner, Zu Tisch speak on Why IITians are keener on the opening restaurant business.